Yellow Bird
Build Your Serve & Calculate Your Margin.
Think Drinks costs are locked in. Add your own spirit, mixer and selling price to calculate your margin.
Per Serve (30ml)
£0.25
£18.75 / Pouch 2.25L
Per Serve (20ml)
£0.23
£25.95 / Pouch 2.25L
Per Serve (20ml)
£0.13
£14.50 / Pouch 2.25L
Per Serve (30ml)
£0.22
£16.25 / Pouch 2.25L
White Rum
Per Serve (50ml)
£
£/ Bottle 700ml
£
Sub-total cost
£0.83
Ex-VAT price
£0.00
Cost per serve
£0.83
Gross profit
£-0.83
Margin
0.0%
How to make it
1
Batch the base
In a Pre-Batch Creator Bottle Glass (600ml), combine:
- Ultimate Pineapple Blend30% · 180ml
- Orange Sherbet20% · 120ml
- Vanilla Syrup20% · 120ml
- Banana Syrup30% · 180ml
Makes 6 serves at 100ml each from one 600ml batch.
2
Build each serve
- Glass
- Rocks (240ml)
- Pour
- 100ml of the batch
- Add
- 50ml White Rum
- Ice
- Cubes
- Method
- Shake & Strain
- Garnish
- Pineapple wedge & leaf, Mint sprig
Taste Profile
Sweet
Bitter
Fruity
Herbal
Sour
Smoky
Boozy
Spicy
Serve description for your Menu
A vibrant tropical cocktail combining smooth rum, sweet pineapple, zesty citrus, vanilla and banana for a refreshing, sunshine-inspired finish.
